京華茶楼　溜池山王店

< Appetizers >

Char siu/Bang bang chicken/Cold pressed tofu dish/Stuffed sausage/Peeg tofu/Stir-fried takana and edamame/Cold jellyfish dish/Vegetable salad/Cold cucumber dish/Salted kimchi/Cold gizzard dish/Zha cai/Cold tomatoes

< A la carte dishes >

Shrimp and eggplant in chili sauce/White fish with sweet and sour sauce/Stir-fried chicken with Japanese pepper/Fried chicken with takana mustard/Stir-fried oysters and vegetables with oyster sauce/Squid in chili sauce/Stir-fried sausage and lotus root/Stir-fried squid and green onions with black pepper/Stir-fried taro with scallion oil/Stir-fried vegetables and rice cakes/Stir-fried shrimp with chili sauce/Stir-fried beef with oyster sauce/Stir-fried shredded beef with green peppers/Stir-fried chive liver/Special braised pork/Stir-fried crab meat and broccoli/Stir-fried beef and vermicelli with Japanese pepper and toasted miso/Special fried chicken with soy sauce Sauce/Mapo tofu/Shrimp mayonnaise/Stir-fried spinach with garlic/Stir-fried pork, egg and wood ear mushroom/Crab meat and egg/Stir-fried shrimp and egg/Stir-fried pork with chili peppers/Stir-fried shrimp and cashew nuts/Stir-fried scallops and bamboo shoots/Stir-fried Sichuan-style squid/Stir-fried pea sprouts with salt/Stir-fried chicken and cashew nuts/Stir-fried fried chicken with chili peppers/Stir-fried tomato and egg/Special sweet and sour pork with black vinegar/Stir-fried squid and celery/Eight treasure vegetables/Stir-fried water spinach/Mapo eggplant/Stir-fried shrimp and tofu/Scorched rice with mixed vegetables/Fried noodles with mixed vegetables in thick sauce

Gomoku fried rice/Tianjin rice bowl/Shanghai fried noodles/Dandan noodles/Seafood tanmen/Shrimp fried rice/XO sauce fried rice/Fried dumplings/Boiled dumplings/Xiaolongbao/Spring rolls/Shumai/Cold Chinese noodles (summer only)/Zhajiang noodles (summer only)/Shark fin rice with thickened sauce

<Soup>

Tomato and egg soup/Corn soup/Sanratan

<Dessert>

Annin tofu